MSC Programme

Sustainable fishing and effective fisheries management

The Scottish pelagic sector remains steadfast in its commitment to sustainable fishing practices. Recognising the importance of responsible fisheries management, the sector established the Scottish Pelagic Sustainability Group in 2007.

 The primary objective of this initiative is to ensure that key fisheries achieve and maintain Marine Stewardship Council (MSC) certification, a globally recognised standard for sustainable fishing.

A significant milestone in this journey was reached on July 15, 2008, when the North Sea herring fishery received its MSC certification. This certification has been successfully maintained through rigorous recertification processes, underscoring the sector’s dedication to sustainable harvesting and effective fisheries management.

However, challenges have arisen concerning the certification status of other important fisheries. North-east Atlantic mackerel, blue whiting  and  Atlanto-Scandian herring which were previously MSC-certified, have lost their certification due to unilateral quota-setting by some coastal states.

In response, the Scottish industry is actively advocating for a resolution to this issue and remains committed to restoring MSC certification of these fisheries by encouraging international cooperation and sensible and pragmatic fisheries management.

The Scottish pelagic sector is dedicated to ensuring the long-term health of fish stocks and the marine ecosystem, securing a sustainable future for both the industry and the communities that depend on it.

What does the MSC label mean?

Sustainable fish stocks

Marine habitats and species protected

The fishery is well managed